Pepper is a vegetable that contains a lot of useful vitamins. It is eaten raw, added to various salads, seamed, stewed, baked and stuffed. In this culture there are such minerals as iodine, magnesium, potassium and other minerals that are useful for the human body. For some reason, sweet pepper is called Bulgarian, but this statement is not true, since Central America is considered its birthplace.
Read MorePear is a very tasty and healthy fruit that can be used not only in its natural form or in the form of jams, jams, marmalades, stewed fruit, etc., but also as an ingredient that gives a completely new taste to both desserts and salads, soups and basic meat and fish dishes. Some varieties of pears can be kept well until the cold, but the question of how to properly harvest pears for the winter remains relevant for many housewives. Read More
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