A variety of tomatoes suitable for the whole of Russia - the description of the hybrid tomato "Red Dome"

Every gardener dreams of a good harvest, compares varieties and hybrids, chooses seeds carefully. Tomatoes "Red Dome" has long been popular for good taste and fruit size. But these are not their only positive qualities.

Read in our article a detailed description of the variety, its characteristics and characteristics of cultivation. We will also tell about the ability of tomatoes to withstand one or another disease.

Tomatoes Red dome: variety description

Bred "Red Dome" Russian breeders. In the state register of tomatoes, an entry about this hybrid was made in 2014.

The “red dome” is an F1 hybrid, incorporating all the best signs of varieties. The tomatoes are determinant, not standard, early ripening - about 90 days, have a common root system and a powerful stem up to 70 cm tall. Resistant to many diseases.

It is suitable both for open ground due to low growth and for greenhouses. The yield of tomatoes is high, for the entire season up to 17 kg / m2, about 3 kg per plant.

"Red Dome" has the following advantages:

• large fruits;
• high yield;
• rich taste;
• long storage;
• does not deteriorate when carried;
• disease resistant.

Hybrids rarely identify weaknesses, since the best qualities are chosen.

The yield of the Red domes can be compared with other representatives of the form:

Specifications

• The fruit is large, with a pointed tip - the shape of the dome.
• Fleshy dense tomatoes will be stored for a long time.
• The color of the unripe fruit is pale green, the ripened color is dark red.
• They have many chambers, the solids content is high.
• The average weight of the Red Dome tomato is 150-200 g.

Variety tolerates transportation due to the structure of the fruit. Tomatoes "Red Dome" are large, do not crack, have a dense skin. Contain quite a lot of vitamins compared with some other representatives of tomatoes.

The weight of a variety can be compared with others

Read on our site all about the diseases of tomatoes in greenhouses and how to deal with them.

And also about varieties of high-yielding and disease-resistant, about tomatoes not undergoing late blight.

Recommendations for growing

Cultivation is available throughout Russia. Planted on seedlings in mid-March, pre-disinfectant and soaked. Upon reaching 50 days, it can be planted in open ground, transplanted to a greenhouse with heating in April, if there is no heating in the greenhouse - they are planted in May.

Landing scheme - chess or double row, the distance between rows is 40 cm, between plants - 70 cm. Watering under the root with plenty of water, not often. Feedings are carried out according to the usual schedule - up to 5 times every 10 days with mineral fertilizers.

They require pasyonkovaya to the first brush. Tying is possible due to the abundance of heavy fruit. Preferably loosening. It is permissible to grow even in cold regions, due to short stature.

Diseases and pests

For prophylaxis, it is possible to treat late blight with kefir or blue vitriol 3 times during the growing period in the greenhouse. From unwanted pests, just in case, they are treated with microbiological preparations - “alivir”, “binoram”.

Conclusion

Large fruits of the “red dome” of rich red color and interesting shape will delight any gardener. Both adults and children will appreciate the excellent taste, because of its location for long-term storage, it will be possible to eat healthy fruits for a long time.

Watch the video: How to Prune Tomatoes for Earlier Harvests, Higher Yields & Healthier Plants (December 2024).